Peter Callis Email & Phone Number
Executive Chef @ The Table Catering
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Peter Callis Location
- Oakland, CA, US
Peter Callis Work
- Executive Chef @ (March 2021 - Present)
- Chef and Hospitality Director @ (May 2015 - March 2021)
- Chef Owner @ Callis Cuisine (January 2010 - January 2020)
- Chef Owner @ Callis Cuisine (January 2010 - December 2020)
- Culinary Trainer @ (January 2013 - January 2015)
- Culinary Trainer @ (January 2013 - December 2015)
- Executive Sous Chef @ (January 2010 - January 2013)
- Executive Sous Chef @ (January 2010 - December 2013)
- Sous Chef @ Garibaldi's Resturant (January 2008 - December 2010)
- Sous Chef @ Garibaldi's Resturant (January 2008 - January 2010)
- Line Cook @ Bucci's Resturant (January 2006 - January 2008)
- Line Cook @ Bucci's Resturant (January 2006 - December 2008)
- Line Cook @ (January 2006 - December 2008)
- Line Cook @ Pyramid Alehouse Brewery & Restaurant (January 2006 - January 2008)
- Pastry Cook @ (January 2005 - January 2005)
- Pastry Cook @ (January 2005 - December 2005)
- Personal Chef @ (January 2001 - December 2003)
- Personal Chef @ (January 2001 - January 2003)
Peter Callis Education
- California culinary academy
Baking and Pastry Certificate
- University of California, Berkeley
Bachelor's degree (Chemistry)
Peter Callis Summary
- Peter Callis, based in Oakland, CA, US, is currently a Executive Chef at The Table Catering. Peter Callis brings experience from previous roles at First Presbyterian Church of Berkeley, Callis Cuisine and Society of St. Vincent de Paul. Peter Callis holds a Baking and Pastry Certificate @ California culinary academy. Peter Callis has 2 emails and 1 mobile phone numbers on RocketReach.
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