Peter Callis Location
Oakland, CA, US
Peter Callis Work
- 2021 - now Executive Chef @ The Table Catering
- 2015 - 2021 Chef and Hospitality Director @ First Presbyterian Church of Berkeley
- 2010 - 2020 Chef Owner @ Callis Cuisine
- 2013 - 2015 Culinary Trainer @ Society of St. Vincent de Paul Detroit
- 2010 - 2013 Executive Sous Chef @ Bon Appétit Management Company
- 2008 - 2010 Sous Chef @ Garibaldi's Resturant
- 2006 - 2008 Line Cook @ Bucci's Resturant
- 2006 - 2008 Line Cook @ Pyramid Alehouse Brewery & Restaurant
- 2005 - 2005 Pastry Cook @ Chez Panisse
- 2001 - 2003 Personal Chef @ Alpha Chi Sigma Fraternity
Peter Callis Education
- California culinary academy
Baking and Pastry Certificate
- University of California, Berkeley
Bachelor's degree, Chemistry (Chemistry)
Peter Callis Summary
Peter Callis, based in Oakland, CA, US, is currently a Executive Chef at The Table Catering. Peter Callis brings experience from previous roles at First Presbyterian Church of Berkeley, Callis Cuisine, Society of St. Vincent de Paul and Bon Appétit Management Company. Peter Callis holds a Baking and Pastry Certificate @ California culinary academy. Peter Callis has 2 emails and 1 mobile phone numbers on RocketReach.
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