Peter Beffa, based in Kansas City, MO, US, is currently a Executive Chef at Central Exchange. Peter Beffa brings experience from previous roles at Ricoh Americas Corporation, Bravo Brio Restaurant Group, Makers Mark Bourbon House and 40 Sardines. Peter Beffa holds a 1999 - 2003 Bachelor's degree in Marketing/Marketing Management, General @ Missouri State University. With a robust skill set that includes Culinary Skills, Menu Development, Culinary Management, Food, Food Safety and more. Peter Beffa has 1 emails on RocketReach.
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