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Pete Paulos Location
Reno, NV, US
Pete Paulos Work
Executive Pastry Chef @ (February 2013 - Present)
Pastry and Baking Instructor @ (January 2011 - January 2012)
Pete Paulos Education
The Culinary Institute of America
Pete Paulos Skills
Pastry
Menu Development
Training
Culinary Skills
Chef
Customer Service
Banquets
Event Management
Hotels
Hospitality Industry
Strategic Planning
Management
Hospitality Management
Food and Beverage
Hospitality
Resorts
Catering
Gestion de projet
Restaurants
Cakes
Chocolate
Baking
Bakery
Desserts
Bread
Wedding Cakes
Cookies
Sales
Weddings
Sugar
Process Scheduler
Time Management
Purchasing
Pete Paulos Summary
Pete Paulos, based in Reno, NV, US, is currently a Executive Pastry Chef at Silver Legacy Resort Casino. Pete Paulos brings experience from previous roles at Le Cordon Bleu. Pete Paulos holds a The Culinary Institute of America. With a robust skill set that includes Pastry, Menu Development, Training, Culinary Skills, Chef and more. Pete Paulos has 2 emails on RocketReach.
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