Pepperjack's brand essence is one of rugged sophistication - a unique, rich wine, yet unpretentious and casual. Pepperjack offers consistency and confidence for lovers of red wine, making it a respected brand and go-to for gifts, casual drinking and food accompaniments. Pepperjack is a bold, rich, Barossa red with the backbone to stand up to a great steak. This is a combination that Pepperjack drinkers love. Just as different cuts have different flavours, texture and appeal - so does wine. This led winemaker Richard Mattner and head chef of Salter's restaurant at Saltram, Scott Liddell, to experiment with different steaks to create two wines that perfectly suit the characters of either a scotch fillet or porterhouse. These wines are the Pepperjack Graded McLaren Vale Scotch Fillet Shiraz and the Pepperjack Graded Langhorne Creek Porterhouse Shiraz.
| Website | http://www.pepperjack.com.au |
| Revenue | $4 million |
| Employees | View employees |
| Address | Murray St, Angaston, South Australia 5353, AU |
| Phone | +61 8 8561 0200 |
| Industry | Food, Beverages & Tobacco, Manufacturing |
| Competitors | Westgold Resources Limited, Bega Cheese Limited, Chobani Australia, Mark Gurry & Associates (MGA), King Island Dairy, Lactalis Australia, Devondale, Dairy Farmers, Golden Vale Property, Coles Supermarket +7 more (view full list) |
| SIC | SIC Code 208 Companies, SIC Code 20 Companies |
| NAICS | NAICS Code 3121 Companies, NAICS Code 31213 Companies, NAICS Code 31 Companies, NAICS Code 312 Companies |
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The Pepperjack annual revenue was $4 million in 2026.
Pepperjack is based in Angaston, South Australia.
The NAICS codes for Pepperjack are [3121, 31213, 31, 312].
The SIC codes for Pepperjack are [208, 20].