Marine Harvest is the world's leading seafood company. We offer our customers and consumers a wide range of seafood products and produce one fourth of the world's farmed salmon.
Marine Harvest has salmon farming and processing activities in Norway, Chile, Scotland, Canada, Ireland and the Faroes. Value adding processing activities take place in the US, Canada, Chile, Spain, France, Belgium, the Netherlands, Germany, Czech republic, Poland, Turkey, Vietnam, South Korea, Japan and Taiwan. In addition Marine Harvest has several sales offices worldwide.
The company is present in 24 countries and has 13 233 employees worldwide. It is listed on the Oslo Stock Exchange and traded over the counter in the US (MHGVY).
Clearwater Seafoods is one of North America's largest vertically-integrated seafood companies with over 1,900 employees in offices, plants and vessels around the world. The Bedford-based company operates from ‘ocean to plate’, owning its own fishing quotas, vessels and processing facilities, while also providing delivery to its customers worldwide. Clearwater is recognized globally for its superior quality, food safety and diversity of premium wild-caught seafood, including scallops, lobster, clams, coldwater shrimp and crab.
As a leading harvester, processor and marketer of sustainably-sourced seafood, Clearwater supplies its products to wholesalers, retailers and foodservice distributors throughout the world. Selling its products globally under both the Clearwater and private label brands.
Since its founding in 1976, Clearwater has invested in its resource ownership and management to sustain and grow its wild seafood resource. This commitment has established Clearwater as a global leader in sustainable seafood excellence.
In 2015, Clearwater Seafoods acquired the Scotland-based Macduff Shellfish Group, bringing together two of the world’s leading and fastest growing vertically-integrated wild shellfish harvesters. Macduff’s product portfolio closely complements Clearwater’s product offerings with King and Queen scallops, langoustine, brown and velvet crab, and whelk.
To learn more about Clearwater, please visit www.clearwater.ca.
GreenWave trains and supports regenerative ocean farmers in the era of climate change. We work with coastal communities throughout North America to create a blue green economy—built and led by ocean farmers—that ensures we all make a living on a living planet.
As a nonprofit, GreenWave’s 10 year goal is to provide training, tools, and support to a baseline of 10,000 regenerative ocean farmers to catalyze the planting of 1 million acres and yield meaningful economic and climate impacts.
To date, GreenWave has trained and supported more than 120 farmers and hatchery technicians throughout New England, California, New York, the Pacific Northwest, and Alaska. With over 5,000 people waitlisted for our services, GreenWave works with farmers to launch and scale their businesses through a mix of training and innovation. Our high-and-low touch training ranges from an online seed-to-sale Ocean Farming Toolkit and region-specific workshops to hands-on internships and participation in our farmer support network. Our innovation program works to scale markets in four shovel-ready sectors - food, agriculture, bioplastics and Blue Carbon - as well as disseminate the latest farm, hatchery and blue tech design throughout our farmer network.