Paulo Pereira's Location
Porto, PT
Paulo Pereira's Work
- General Manager @ Renaissance Hotels
- Director of Operations @ SANA Hotels
- Task Force - Director of Operations @ SUD Lisboa
- Food and Beverage Director @ Epic Sana Lisboa Hotel
- Food and Beverage Director @ Marriott International
- Food and Beverage Manager in Charge of Security, Hotel Maria Cristina Luxury Collection Hotel @ Starwood Hotels & Resorts Worldwide, Inc.
- Assistant Director of Food and Beverage, Sheraton Algarve Pine Cliffs Resort, Luxury Collection @ Starwood Hotels & Resorts Worldwide, Inc.
- Director of Banqueting and Conference - Task Force, Le Meridien Oran Hotel @ Starwood Hotels & Resorts Worldwide, Inc.
- Food and Beverage Manager, Hotel the Westin Camporeal Golf Resort @ Starwood Hotels & Resorts Worldwide, Inc.
- Food and Beverage Supervisor @ Future Hospital
Paulo Pereira's Education
- Ecornell School of Hotel Administration
master certificate ( FoodService Management)
2010 - 2011 - Centro de Formação do Sector Alimentar da Pontinha
Restaurant & Bar
1967 - 2008
Paulo Pereira's Skills
- Hotels
- Food & Beverage
- Hotel Management
- Pre-opening
- Teamwork
- Micros
- Banquet Operations
- Customer Satisfaction
- Hospitality Management
- Banquets
Paulo Pereira's Summary
Paulo Pereira, based in Porto, PT, is currently a General Manager at Renaissance Hotels, bringing experience from previous roles at Sana Hotels, Sud Lisboa, Epic Sana Lisboa Hotel and Marriott International. Paulo Pereira holds a 2010 - 2011 master certificate in FoodService Management @ Ecornell School of Hotel Administration. With a robust skill set that includes Hotels, Food & Beverage, Hotel Management, Pre-opening, Teamwork and more, Paulo Pereira contributes valuable insights to the industry. Paulo Pereira has 5 emails and 11 mobile phone numbers on RocketReach.
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