Paulo Park's Location

Huntington Beach, CA, US

Paulo Park's Work

Paulo Park's Education

  • California school of culinary arts

    Associate's Degree (Classic French Cuisine, World Cuisine)

    2004 - 2006

Paulo Park's Skills

  • Hospitality Management
  • Banquets
  • Leadership
  • Cooking
  • Training
  • Inventory Management
  • Project Management
  • Hospitality
  • Hiring
  • Hospitality Industry

Paulo Park's Summary

Paulo Park, based in Huntington Beach, CA, US, is currently a Executive Chef at Coyote Hills Golf Course, bringing experience from previous roles at The Huntington Club, SeaCliff Country Club, Los Coyotes Country Club and Lakewood Country Club. Paulo Park holds a 2004 - 2006 Associate's Degree in Classic French Cuisine, World Cuisine @ California school of culinary arts. With a robust skill set that includes Hospitality Management, Banquets, Leadership, Cooking, Training and more, Paulo Park contributes valuable insights to the industry. Paulo Park has 2 emails on RocketReach.

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