1999 -2002 Assistant Bakery Production Controller @
Paul Todd Education
Aylesford High School 1995-1999
Paul Todd Skills
Food Industry
Food Safety
Food
Food Manufacturing
Bakery
Ingredients
Food Processing
FMCG
HACCP
Frozen Food
Food Service
Food Quality
Food Technology
Food Science
Catering
Dairy
Food and Beverage
Leadership
Hazard Analysis and Critical Control Points Haccp
Manufacturing
Product Development
Process Improvement
Fast Moving Consumer Goods Fmcg
Fast Moving Consumer Goods
Hazard Analysis and Critical Control Points
Paul Todd Summary
Paul Todd, based in Sittingbourne, GB, is currently a Manufacturing Director at Krispy Kreme UK & IRE. Paul Todd brings experience from previous roles at Krispy Kreme UK & IRE, Colorlites (Coloured Bottles) Ltd and SOULFUL FOOD LIMITED. Paul Todd holds a 1995 - 1999 Aylesford High School. With a robust skill set that includes Food Industry, Food Safety, Food, Food Manufacturing, Bakery and more. Paul Todd has 2 emails on RocketReach.
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