Paul Mulvenna-Pegrum's Location
Belfast, Belfast, United Kingdom
Paul Mulvenna-Pegrum's Work
- Head Chef @ Blue Anchor Reigate
- Head Chef @ The Bell Fetcham
- Chef Patron @ Choice Catering Group
- The Long Room @ Farncombe Surrey
- Head Chef @ The Three Horseshoes
- Executive and Head Chef @ Betty Cottles Inn Fine Dining
- Executive and Head Chef @ Gara Rock Hotel
- Head Chef @ El Cantonet Restaurant
- Head Chef @ Charlotten Hotel and Restaurant
- Chief Catering Officer @ Merchant Marine World Wide
Paul Mulvenna-Pegrum's Education
- Southgate Technical College1985 - 1988
Paul Mulvenna-Pegrum's Skills
- Social Media
- Budgets
- Gourmet
- Pastry
- Training
- Parties
- Microsoft Office
- Hospitality Management
- Culinary Skills
- Food Quality
Paul Mulvenna-Pegrum's Summary
Paul Mulvenna-Pegrum, based in Belfast, Belfast, United Kingdom, is currently a Head Chef at Blue Anchor Reigate, bringing experience from previous roles at The Bell Fetcham, Choice Catering Group, Farncombe Surrey and The Three Horseshoes. Paul Mulvenna-Pegrum holds a 1985 - 1988 Southgate Technical College. With a robust skill set that includes Social Media, Budgets, Gourmet, Pastry, Training and more, Paul Mulvenna-Pegrum contributes valuable insights to the industry. Paul Mulvenna-Pegrum has 1 email on RocketReach.
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