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Paul Millman Location
Columbus, OH, US
Paul Millman Work
2019 -now Executive Chef @ Springfield country club
2015 -2019 Chef @ Acre: Farm-to-Table To-Go
2013 -2015 Chef manager @
2006 -2013 Executive Sous Chef @ Hinsdale Golf Club
2005 -2006 Lead Cook @ Jefferson Golf and Country Club
2004 -2005 Sous Chef @ Zola Dining Lounge
2002 -2004 Evening Sous Chef @
2000 -2003 Chef Apprentice @
Paul Millman Education
Kent State University
Columbus State Community College
Associates Degree (Hospitality Management/ Chef Apprentice Program)
Paul Millman Skills
Banquets
Menu Costing
Ingredients
Cooking
Menu Development
Food and Beverage
Food Industry
Hospitality
Purchasing
Catering
Training
Fine Dining
Restaurants
Chef
Cuisine
Recipes
Food
Dinners
Wine
Hospitality Industry
Paul Millman Summary
Paul Millman, based in Columbus, OH, US, is currently a Executive Chef at Springfield country club. Paul Millman brings experience from previous roles at Acre: Farm-to-Table To-Go, Bon Appétit Management Company, Hinsdale Golf Club and Jefferson Golf and Country Club. Paul Millman holds a Kent State University. With a robust skill set that includes Banquets, Menu Costing, Ingredients, Cooking, Menu Development and more. Paul Millman has 1 emails and 1 mobile phone numbers on RocketReach.
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