Paul Masuda Email & Phone Number
Lab and QC Manager
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Paul Masuda Location
- Santa Rosa, CA, US
Paul Masuda Work
- 2008 -now Lab and QC Manager @ Gourmet Mushrooms Inc.
- 1998 -2008 Lab and QC Manager @ Phillip's Mushrom Farms
Paul Masuda Education
- California State University-Los Angeles
Doctor of Philosophy (Ph.D.) (Thesis: An Empirical Rule For Genetic Expression of Some Useful Traits in Edible Mushrooms)
- California State University-Los Angeles
BS (Biology, General)
- 鳥取大学 / Tottori University
Master of Science (MS) (Thesis: The breeding of high optimum temperature strains of Flammulina velutipes)
Paul Masuda Skills
- Quality System
- Food Industry
- Product Development
- Food Safety
- Biotechnology
- Microbiology
- Food
- Agriculture
- Quality Control
- GAP
- MGAP
- HACCPs
- Liquid media spawn
- GMP
- Volitile Organic Compounds testing
- Allergens
- Organic Farming
- Sustainable Agriculture
- SOP authoring
- Product testing
- Certificates of Analysis
- MSDS
- Fermentation
- Laboratory
- Sop
- Food Science
- Marketing Research
- R&D
Paul Masuda Summary
- Paul Masuda, based in Santa Rosa, CA, US, is currently a Lab and QC Manager at Gourmet Mushrooms Inc.. Paul Masuda brings experience from previous roles at Phillip's Mushrom Farms. Paul Masuda holds a Doctor of Philosophy (Ph.D.) in Thesis: An Empirical Rule For Genetic Expression of Some Useful Traits in Edible Mushrooms @ California State University-Los Angeles. With a robust skill set that includes Quality System, Food Industry, Product Development, Food Safety, Biotechnology and more. Paul Masuda has 2 emails and 2 mobile phone numbers on RocketReach.
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