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Paul Maddison Location
Santa Ana, CA, US
Paul Maddison Work
Managing Director @ (December 2025 - Present)
Regional General Manager @ (November 2022 - January 2026)
General Manager @ (November 2020 - January 2026)
General Manager @ (November 2018 - November 2020)
General Manager @ (December 2016 - November 2018)
Director of Operations @ Wyndham Anaheim Garden Grove (December 2013 - November 2016)
Director of Food and Beverage @ (May 2007 - December 2013)
Executive Assistant Manager- Hotel Manager @ (July 2005 - May 2007)
Director of Food and beverage @ (November 2003 - May 2007)
Director of Food and Beverage @ (December 1999 - November 2003)
Paul Maddison Skills
Banquet Operations
Banquets
Catering
Cocktails
Cost Control
Cuisine
Culinary Skills
F
Fine Dining
Food
Food & Beverage
Food Cost Management
Food Quality
Food Safety
Food Service
Gourmet
Guest Recovery
HACCP
Hiring
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Labor Control
Menu Costing
Menu Development
Menu Engineering
Micros
New Restaurant Openings
OnQ
Open Table
Opening Hotels
Pre-opening
Pre-opening experience
Property Management Systems
Recipes
Resorts
Restaurant Management
Restaurants
Revenue Analysis
Rooms Division
Rooms Division Management
Sanitation
ServSafe
Team Leadership
Wine
Yield Management
Food and Beverage
Pre Opening Experience
Strategy
Public Speaking
Research
Process Improvement
Pre Opening
Paul Maddison Summary
Paul Maddison, based in Santa Ana, CA, US, is currently a Managing Director at The Meritage Resort and Spa, Napa. Paul Maddison brings experience from previous roles at Pacific Hospitality Group, Paséa Hotel & Spa, Estancia La Jolla Hotel & Spa and AC Hotels. With a robust skill set that includes Banquet Operations, Banquets, Catering, Cocktails, Cost Control and more. Paul Maddison has 1 emails and 3 mobile phone numbers on RocketReach.
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