Director of Operations @ (September 2015 - July 2017)
Training Area Manager @ (June 2014 - September 2015)
District Manager @ (July 1998 - June 2014)
Store Manager @ Boston Concessions Group (January 1996 - January 1998)
Operations Manager @ Marriott Host International (January 1983 - January 1996)
Paul Levesque Education
Bunker Hill CC
Associate's degree (Culinary Arts/Chef Training)
1985-1987
Paul Levesque Skills
Customer Service
Multi-unit
Hiring
Restaurant Management
Catering
Food
Food Service
Restaurants
Menu Development
Training
Management
Food & Beverage
Hospitality
Culinary Skills
Profit
P&L
Operations Management
Strategy
Leadership
Multi Unit
Food and Beverage
Sales
Strategic Planning
Project Management
Retail
Inventory Management
Paul Levesque Summary
Paul Levesque, based in Boston, MA, US, is currently a Senior Operations Manager at BIOTRANS LLC. Paul Levesque brings experience from previous roles at Papa Gino's and Boston Concessions Group. Paul Levesque holds a 1985 - 1987 Associate's degree in Culinary Arts/Chef Training @ Bunker Hill CC. With a robust skill set that includes Customer Service, Multi-unit, Hiring, Restaurant Management, Catering and more. Paul Levesque has 3 emails and 4 mobile phone numbers on RocketReach.
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