Paul Jonson's Location
Houston, TX, US
Paul Jonson's Work
Paul Jonson's Education
Johnson and Wales University
Bachelor of Applied Science (B.A.Sc.) (Marketing)
1993 - 1995
Johnson and Wales University
Associate of Science (A.S.) (Culinary Arts)
1991 - 1993
Paul Jonson's Skills
Paul Jonson's Summary
Paul Jonson, based in Houston, TX, US, is currently a Kitchen Manager at Texas Roadhouse, bringing experience from previous roles at Whiskey Cake Kitchen & Bar, Epicurean Adventures LLC. DBA Blue Plate Gourmet, Carrabba's Italian Grill and Bertucci's. Paul Jonson holds a 1993 - 1995 Bachelor of Applied Science (B.A.Sc.) in Marketing @ Johnson and Wales University. With a robust skill set that includes Catering, Restaurants, Food Service, Food, Restaurant Management and more, Paul Jonson contributes valuable insights to the industry.