Paul Hunsicker's Location

Falmouth, MA, US

Paul Hunsicker's Work

  • Executive Chef @ Woods Hole Golf Club
  • Executive Chef @ Qual Run Resort
  • Chef and Owner @ Paul's Restaurant of Santa Fe

Paul Hunsicker's Education

  • Quinnipiac University

    1980 - 1982
  • Guilford High

    Graduated

    1976 - 1980

Paul Hunsicker's Skills

  • Food
  • Catering
  • Restaurants
  • Food and Beverage
  • Menu Development
  • Management
  • Microsoft Office
  • Hospitality
  • Culinary Skills
  • Food Safety

Paul Hunsicker's Summary

Paul Hunsicker, based in Falmouth, MA, US, is currently a Executive Chef at Woods Hole Golf Club, bringing experience from previous roles at Qual Run Resort and Paul's Restaurant of Santa Fe. Paul Hunsicker holds a 1980 - 1982 Quinnipiac University. With a robust skill set that includes Food, Catering, Restaurants, Food and Beverage, Menu Development and more, Paul Hunsicker contributes valuable insights to the industry.
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