2005 -2007 Assistant Director of Food and Beverage @
2003 -2005 Assistant Director of Catering @
1999 -2002 Director of Catering, The American Museum of Natural History @
1994 -1999 Catering Manager @
1992 -1994 F and B Manager @
Paul Gallen Education
Shannon College of Hotel Management
BA in International Hotel Management & Business Studies (Business Studies, Hotel Administration)
1989-1993
Paul Gallen Skills
Hospitality Management
Catering
Hotel Management
Pre-opening
Revenue Analysis
Research
Beverage
Management
Pre Opening
Paul Gallen Summary
Paul Gallen, based in New York, NY, US, is currently a President at The Pier Sixty Collection. Paul Gallen brings experience from previous roles at New York Hilton Midtown, Waldorf Astoria New York and Restaurant Associates. Paul Gallen holds a 1989 - 1993 BA in International Hotel Management & Business Studies in Business Studies, Hotel Administration @ Shannon College of Hotel Management. With a robust skill set that includes Hospitality Management, Catering, Hotel Management, Pre-opening, Revenue Analysis and more. Paul Gallen has 2 emails and 2 mobile phone numbers on RocketReach.
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