Paul Fox's Location
St. Louis, MO, US
Paul Fox's Work
- AFG Acquisition LLC Project Manager @ American Foods Group
- Advisory Board @ The Yield Lab
- General Manager @ 8th Avenue Food & Provisions
- Chief Operating Officer @ The Maschhoffs
- Managing Director @ FamilyFarms Group
- CEO @ OK Foods Inc.
- Managing Director @ Marfrig Global Foods
- President, Chief Executive Officer @ Dickinson Frozen Foods
- VP Processed Meats Operations @ Tyson Foods
- Management Trainee - Officer @ Tyson Foods
Paul Fox's Education
- John Brown University
MS (Leadership and Ethics)
2005 - 2009 - Missouri State University
BS (Animal Science)
1985 - 1989
Paul Fox's Skills
- Food Industry
- Food Processing
- Supply Chain
- Food
- Strategic Planning
- Management
- Food Safety
- Leadership
- Food Manufacturing
- HACCP
Paul Fox's Summary
Paul Fox, based in St. Louis, MO, US, is currently a AFG Acquisition LLC Project Manager at American Foods Group, bringing experience from previous roles at The Yield Lab, 8th Avenue Food & Provisions, The Maschhoffs and FamilyFarms Group. Paul Fox holds a 2005 - 2009 MS in Leadership and Ethics @ John Brown University. With a robust skill set that includes Food Industry, Food Processing, Supply Chain, Food, Strategic Planning and more, Paul Fox contributes valuable insights to the industry. Paul Fox has 5 emails and 1 mobile phone number on RocketReach.
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