Paul Duval Email
Food and Beverage Manager @ Hyatt Place Rouen
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Paul Duval Location
- Rouen, FR
Paul Duval Work
- Food and Beverage Manager @ (April 2024 - Present)
- Fondateur et chef de cuisine @ (May 2022 - March 2026)
- Etudiant Entrepreneur @ (October 2021 - April 2024)
- Customer Success Manager @ RoomBa (September 2021 - January 2022)
- Business Developer @ RoomBa (February 2021 - September 2021)
- Bras Droit CEO @ (September 2020 - January 2021)
- Online Sales Marketing Manager @ SKA clothing (February 2019 - June 2019)
- Logisticien @ (October 2018 - December 2018)
- Equipier polyvalent @ (September 2018 - September 2018)
- Assistant chef de projet évenementiel @ Mise En Saine Event (August 2017 - July 2018)
- Hôte d'accueil à Rolland Garros @ (June 2017 - June 2017)
- Coupeur Vendangeur @ Castel La Pèze (October 2016 - October 2016)
- Coupeur Vendangeur @ Domaine de Garanches (September 2016 - September 2016)
- Responsable commercial et communication @ Le Moulin de Connelles (April 2016 - May 2016)
- Technico Commercial @ (April 2015 - April 2015)
- Cuisinier @ Restaurant Origine (March 2014 - March 2014)
- Cuisinier @ Domaine de la Corniche (September 2013 - September 2013)
- Cuisinier @ Hotel de Bourgtheroulde (June 2013 - June 2013)
- Cuisinier @ Coisy Traiteur (November 2012 - November 2012)
- Cuisinier @ Le Bellevue (June 2012 - June 2012)
- Cuisinier @ Les Petits Parapluies (November 2011 - November 2011)
Paul Duval Education
- IAE Paris-Est
Master 2 Innovation et Création d’Entreprise (ICE) (Entrepreneurship/Entrepreneurial Studies)
2020-2021 - IAE Bordeaux
Master 1 Entrepreneuriat et Management de Projets (EMP) (Entrepreneurship/Entrepreneurial Studies)
2019-2020 - Université Paris Nanterre
Licence Professionnelle OGEHR mention management interculturel (Managament hôtelier)
2017-2018 - IUT Louis Pasteur
DUT Techniques de Commercialisation (Techniques de commercialisation)
2014-2016 - Lycée Hôtelier Georges Baptiste
Baccalauréat Professionnel (Restauration option Cuisine)
2011-2014
Paul Duval Summary
- Paul Duval, based in Rouen, FR, is currently a Food and Beverage Manager at Hyatt Place Rouen. Paul Duval brings experience from previous roles at Le Père Igor, Pépite France - Le réseau des Étudiants-Entrepreneurs and RoomBa. Paul Duval holds a 2020 - 2021 Master 2 Innovation et Création d’Entreprise (ICE) in Entrepreneurship/Entrepreneurial Studies @ IAE Paris-Est. Paul Duval has 1 emails on RocketReach.
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