Paul Chapman Email & Phone Number
Vice President Category Management Bakery, Deli and HMR @ Stop & Shop
Paul Chapman's Location
Quincy, Massachusetts, United States
Paul Chapman's Work
- Director of Bakery and Deli @ Giant Food
- Vice President Category Management Bakery, Deli and HMR @ Stop & Shop
- Director of Deli and Bakery and Central Kitchen @ SpartanNash
- Director Deli and Bakery @ SpartanNash
- Senior Director of Food Service @ Bashas
- Senior Director of Bakery @ Bashas
- Store Director @ Bashas
Paul Chapman's Education
- Eastern Arizona College
Associate of Business Management (Business Administration and Management, General)
2000 - 2005
Paul Chapman's Skills
- Supermarket Retail Operations
- Retail Category Management
- Bakery
- Procurement
- Retail Management
- Deli
- Inventory Control
- Merchandising
- Planograms
- Supermarkets
Paul Chapman's Summary
Paul Chapman, based in Quincy, Massachusetts, United States, is currently a Vice President Category Management Bakery, Deli and HMR at Stop & Shop, bringing experience from previous roles at Giant Food, SpartanNash and Bashas'. Paul Chapman holds a 2000 - 2005 Associate of Business Management in Business Administration and Management, General @ Eastern Arizona College. With a robust skill set that includes Supermarket Retail Operations, Retail Category Management, Bakery, Procurement, Retail Management and more, Paul Chapman contributes valuable insights to the industry. Paul Chapman has 1 email on RocketReach.
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