Patrick Sanchez's Location

Chicago, IL, US

Patrick Sanchez's Work

Patrick Sanchez's Education

  • University of Illinois at Urbana-Champaign - College of Business

    Master of Business Administration (MBA) (Strategy, Finance and Marketing)

    2014 - 2016
  • University of Santo Tomas

    Bachelor of Science (BS) (Microbiology)

    1995 - 1999

Patrick Sanchez's Skills

  • Food Science
  • Ingredients
  • HACCP
  • Food Processing
  • Food Technology
  • Food Industry
  • Sensory Evaluation
  • Food
  • Food Safety
  • Food Microbiology

Patrick Sanchez's Summary

Patrick Sanchez, based in Chicago, IL, US, is currently a VP, Global Food Safety, Quality and Regulatory at Dole Sunshine Company, bringing experience from previous roles at Whole Earth Brands, PepsiCo and Newly Weds Foods. Patrick Sanchez holds a 2014 - 2016 Master of Business Administration (MBA) in Strategy, Finance and Marketing @ University of Illinois at Urbana-Champaign - College of Business. With a robust skill set that includes Food Science, Ingredients, HACCP, Food Processing, Food Technology and more, Patrick Sanchez contributes valuable insights to the industry. Patrick Sanchez has 5 emails on RocketReach.

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