Patrick Rolfe Email & Phone Number
Research Chef II @ CuliNEX - Food Development Pros
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Patrick Rolfe Location
- Seattle, WA, US
Patrick Rolfe Work
- Research Chef II @ (June 2024 - Present)
- Executive Chef and Owner @ Culinary Solutions by Patrick Rolfe (June 2005 - Present)
- Corporate Chef @ Amazon Fresh Private Brands (March 2021 - February 2024)
- Culinary Specialist, Corporate Chef @ Sysco Seattle (August 2014 - April 2020)
- Corporate Executive Chef @ Sysco Idaho (June 2013 - July 2014)
- Executive Chef, Deli Bistro Manager, Culinary Instructor @ Rosauers Supermarkets Inc. (February 2012 - June 2013)
- Executive Kitchen Manager @ Rex Chandlers Restaurant Group (July 2010 - October 2011)
- Executive Chef @ Pamelas Bakery, Deli & Catering (October 2008 - June 2010)
- Executive Sous Chef @ Sunset Club (private dining club) (June 2007 - June 2009)
- Sr. Sous Chef @ Palisade Restaurant (RUI Inc) (July 2004 - June 2007)
- NFNS3 @ Food Network (January 2006 - January 2007)
Patrick Rolfe Education
- Art Institute of Seattle
Associate's degree in the Culinary Arts (Culinary Arts/Chef Training)
2000-2002
Patrick Rolfe Summary
- Patrick Rolfe, based in Seattle, WA, US, is currently a Research Chef II at CuliNEX - Food Development Pros. Patrick Rolfe brings experience from previous roles at Culinary Solutions by Patrick Rolfe, Amazon Fresh Private Brands, Sysco Seattle and Sysco Idaho. Patrick Rolfe holds a 2000 - 2002 Associate's degree in the Culinary Arts in Culinary Arts/Chef Training @ Art Institute of Seattle. Patrick Rolfe has 2 emails and 2 mobile phone numbers on RocketReach.
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