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Patrick Pearl Location
Santa Rosa, CA, US
Patrick Pearl Work
2020 -now Bakery Manager @
2020 -2020 Line Cook @ Gravenstein Grilll
2019 -2020 Sous Chef @ Flamingo Hotel and Spa
2019 -2019 Prepared Foods Cook @
2018 -2019 Line Cook @ Tisza Bistro
2018 -2019 Artisan Bread Baker @ BurtoNZ Bakery
2017 -2018 Line Cook @ Boathouse Asian Eatery
2014 -2018 Chef @
2017 -2017 Line Cook @ Nectar at the Hilton Sonoma Wine Country
2016 -2017 Line Cook @ Barley and Hops Tavern
Patrick Pearl Education
Santa Rosa Junior College
Associate of Arts (A.A.) (Culinary Arts)
2012-2015
Galena High School
High School Diploma (General)
1999-2003
Patrick Pearl Skills
Leadership
PowerPoint
Baking
Food
Cooking
Pastry
Food and Beverage
Desserts
Food Safety
Catering
Photography
Wine Pairing
Microsoft Office
Pastery
Ingredients
Microsoft Excel
Farm To Table
Hospitality
Knife Skills
Time Management
Fine Dining
Restaurants
Chef
Culinary Skills
Menu Planning
Food Preparation
Butchery
Wine
Banquets
Teamwork
Menu Development
Mulit Tasking
Vegetarian Cooking
Patrick Pearl Summary
Patrick Pearl, based in Santa Rosa, CA, US, is currently a Bakery Manager at Lucky Supermarket. Patrick Pearl brings experience from previous roles at Gravenstein Grilll, Flamingo Hotel and Spa, Whole Foods Market and Tisza Bistro. Patrick Pearl holds a 2012 - 2015 Associate of Arts (A.A.) in Culinary Arts @ Santa Rosa Junior College. With a robust skill set that includes Leadership, PowerPoint, Baking, Food, Cooking and more. Patrick Pearl has 1 emails on RocketReach.
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