Patrick Henry's Location

Neosho, MO, US

Patrick Henry's Work

Patrick Henry's Education

  • Crowder College

    Associate’s Degree (Network and System Administration/Administrator)

    2003 - 2005

Patrick Henry's Skills

  • HACCP
  • Food Industry
  • Food Safety
  • Continuous Improvement
  • Lean Manufacturing
  • Food Processing
  • Food Manufacturing
  • 5s
  • Production Planning
  • Food

Patrick Henry's Summary

Patrick Henry, based in Neosho, MO, US, is currently a Production Supervisor at Twin River Foods Inc, bringing experience from previous roles at Tyson Foods. Patrick Henry holds a 2003 - 2005 Associate’s Degree in Network and System Administration/Administrator @ Crowder College. With a robust skill set that includes HACCP, Food Industry, Food Safety, Continuous Improvement, Lean Manufacturing and more, Patrick Henry contributes valuable insights to the industry. Patrick Henry has 2 emails on RocketReach.
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