Patrick Greyard's Location
Midland, TX, US
Patrick Greyard's Work
- Director of Operations @ MEX 1 Coastal Cantina
- Area Director of Operations @ MISSION BBQ
- Director of Finance and Operations @ Dickey's Barbecue Restaurants, Inc.
- Director of Operations Excellence @ Fogo de Chão
- Operations Training Manager @ Olive Garden
- Operations Talent Development Manager @ Darden Corporation
- Divisional Training Manager @ Darden
- Managing Partner and Acting Director of Operations @ Darden
- Member of the Board @ Kids First of Florida
- Managing Partner @ Carrabba's Italian Grill
Patrick Greyard's Education
- George Mason University
(History)
1987 - 1991 - Woodbridge Senior High School1983 - 1987
Patrick Greyard's Skills
- Restaurant Management
- Leadership
- Restaurants
- Catering
- Food
- Hiring
- Operations Management
- Culinary Skills
- Menu Development
- Hospitality Management
Patrick Greyard's Summary
Patrick Greyard, based in Midland, TX, US, is currently a Director of Operations at Mex1 Coastal Cantina, bringing experience from previous roles at Mission BBQ, Dickey's Barbecue Restaurants, Inc., Fogo De Chão and Olive Garden. Patrick Greyard holds a 1987 - 1991 George Mason University. With a robust skill set that includes Restaurant Management, Leadership, Restaurants, Catering, Food and more, Patrick Greyard contributes valuable insights to the industry. Patrick Greyard has 5 emails and 1 mobile phone number on RocketReach.
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