Patrick Dahms's Location

Spokane, WA, US

Patrick Dahms's Work

Patrick Dahms's Education

  • Leibniz Gymnasium Bad Schwartau

    Abitur (History, English)

    1980 - 1990

Patrick Dahms's Skills

  • Food & Beverage
  • Banquets
  • Fine Dining
  • Menu Development
  • Restaurants
  • Resorts
  • Hotels
  • Culinary Skills
  • Wine
  • Cuisine

Patrick Dahms's Summary

Patrick Dahms, based in Spokane, WA, US, is currently a Area Director of Culinary at Davenport Hotel Collection, bringing experience from previous roles at The Hythe, a Luxury Collection Resort Vail, Cheyenne Mountain Colorado Springs, A Dolce Resort, Morris Inn and Notre Dame Conference Center and Hilton San Diego Bayfront. Patrick Dahms holds a 1980 - 1990 Abitur in History, English @ Leibniz Gymnasium Bad Schwartau. With a robust skill set that includes Food & Beverage, Banquets, Fine Dining, Menu Development, Restaurants and more, Patrick Dahms contributes valuable insights to the industry. Patrick Dahms has 2 emails on RocketReach.

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