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Patrick Coyle Location
Sicklerville, NJ, US
Patrick Coyle Work
2021 -now Chef @
2020 -now Owner and Executive Chef @ Culinary Soulition LTD
2020 -2021 Owner and Executive Chef @ Smookie’s Gourmet Ice Cream
2019 -2020 Executive Chef @
2016 -2019 Sous Chef @
2016 -2016 Kitchen Supervisor @
2013 -2016 Cook @
2013 -2013 Merchandiser @
2012 -2013 Food Server @
Patrick Coyle Education
The Art Institutes
Associate's degree (Culinary Arts/Chef Training)
2010-2012
Patrick Coyle Skills
Culinary Skills
Food & Beverage
Recipe Development
Catering
Fine Dining
Food Quality
Coaching
Training
Customer Service
Patrick Coyle Summary
Patrick Coyle, based in Sicklerville, NJ, US, is currently a Chef at Cooper's Riverview. Patrick Coyle brings experience from previous roles at Culinary Soulition LTD, Smookie’s Gourmet Ice Cream and Aramark. Patrick Coyle holds a 2010 - 2012 Associate's degree in Culinary Arts/Chef Training @ The Art Institutes. With a robust skill set that includes Culinary Skills, Food & Beverage, Recipe Development, Catering, Fine Dining and more. Patrick Coyle has 2 emails and 2 mobile phone numbers on RocketReach.
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