Patrick Collins Email
Regional Sales Manager/Iowa/ South Dakota/ Nebraska @ The Fish Guys/Market House Meats
Patrick Collins's Location
Des Moines, Iowa, United States
Patrick Collins's Work
- Regional Sales Manager/Iowa/ South Dakota/ Nebraska @ The Fish Guys/Market House Meats
- Regional Sales Manager and Iowa @ The Fish Guys/Market House Meats
- Area Manager @ Performance Foodservice
- Territory Sales Manager @ Martin Bros. Distributing Co., Inc.
- Regional Sales Consultant @ Mel-O-Cream Donuts International, Inc.
- Food and Beverage Director and Executive Chef @ Orchestrate Management/Hgi
- Marketing Associate @ Sysco
- Executive Chef, Sous Chef, Restaurant Manager @ Splash Seafood Bar and Grille Fratello's Raccoon River Brewing
- Specialist 4 and US Army Paralegal @ US Army
Patrick Collins's Education
- Iowa Central Community College
- Dowling Catholic High School1981 - 1985
- US Army Paralegal School, Ft. Benjamin Harrison, In
Cert. Paralegal ( UCMJ)
Patrick Collins's Skills
- Food Service
- Food
- Food Industry
- Culinary
- Food Safety
- Restaurant Management
- Restaurant Design
- Menu Development
- Menu Design
- Italian cuisine
Patrick Collins's Summary
Patrick Collins, based in Des Moines, Iowa, United States, is currently a Regional Sales Manager/Iowa/ South Dakota/ Nebraska at The Fish Guys/Market House Meats, bringing experience from previous roles at The Fish Guys/Market House Meats, Performance Foodservice, Martin Bros. Distributing Co., Inc. and Mel-O-Cream Donuts International, Inc.. Patrick Collins holds a Iowa Central Community College. With a robust skill set that includes Food Service, Food, Food Industry, Culinary, Food Safety and more, Patrick Collins contributes valuable insights to the industry. Patrick Collins has 3 emails on RocketReach.
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