Patrick Braber's Location
Amsterdam, NH, NL
Patrick Braber's Work
- Souschef @ Hotel Amsterdam Brasserie De Roode Leeuw
- Souschef @ DeLaMar
- Chef de partie @ DeLaMar
- sous-chef @ Grand Hotel Amrâth Amsterdam
- Chef De Partie @ Restaurant Stork
- Chef De Partie @ Sunseabar
- Chef De Cuisine @ Restaurant Pincho
- Chef De Cuisine @ Loeca eten en drinken
- Chef De Partie @ Brasserie Harkema
- Chef De Cuisine @ visrestaurant Kop van de Haven
Patrick Braber's Education
- SVH-Leermeester
SVH-Leermeester
2008 - 2008 - Zelfstandig werkend kok
Zelfstandig werkend kok
2000 - 2002 - Kok
kok
1998 - 2000
- Banketbakker
Banketbakker
1996 - 1998
Patrick Braber's Skills
- Cooking
- Catering
- Restaurants
- Restauration
- Restauration Fine
- Gestion Restauration
Patrick Braber's Summary
Patrick Braber, based in Amsterdam, NH, NL, is currently a Souschef at Hotel Amsterdam Brasserie De Roode Leeuw, bringing experience from previous roles at DeLaMar Theater, Grand Hotel Amrâth Amsterdam and Restaurant STORK. Patrick Braber holds a 2008 - 2008 SVH-Leermeester @ SVH-Leermeester. With a robust skill set that includes Cooking, Catering, Restaurants, Restauration, Restauration Fine and more, Patrick Braber contributes valuable insights to the industry. Patrick Braber has 1 email on RocketReach.
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Top Hotel Amsterdam Brasserie De Roode Leeuw Employees
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Marcel Romein
General Manager at Hotel Amsterdam Brasserie De Roode Leeuw
Amsterdam, North Holland, Netherlands35 -
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Restaurant Manager at Hotel Amsterdam Brasserie De Roode Leeuw
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Guadalupe Gomez Saavedra
Financial Controller at Hotel Amsterdam Brasserie De Roode Leeuw
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Front Office Manager at Hotel Amsterdam Brasserie De Roode Leeuw
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ViewWesley Siecker
Food and Beverage Service Manager at Hotel Amsterdam Brasserie De Roode Leeuw
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