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Patrick Anders Location
Los Angeles, CA, US
Patrick Anders Work
2017 -now Territory Development Manager @
2016 -2017 Marketing Associate @
2013 -2015 Territory Manager @
2009 -2013 Substitute Chef Instructor @
2009 -2012 Restaurant Sales Consultant @
2007 -2012 Partner @ Shindig Martini Lounge
2007 -2009 Chef @
2004 -2008 Owner and Operator @ Pats Catering Company
2004 -2007 Corporate Sous Chef @
Patrick Anders Education
Culinary Institute of America
(Food Service and operations)
Culinary Institute of America
Bachelor's degree (Advanced Culinary Arts and Restaurant Management)
Bates Technical College
Associate's degree (Restaurant operations)
Peirce college
(Business Management and Leadership)
Patrick Anders Skills
Event Planning
Menu Development
Marketing
Catering
Training
Restaurants
Culinary Skills
Restaurant Management
Patrick Anders Summary
Patrick Anders, based in Los Angeles, CA, US, is currently a Territory Development Manager at Unilever Food Solutions. Patrick Anders brings experience from previous roles at Sysco, US Foods, Bates Technical College and Food Services of America. Patrick Anders holds a Culinary Institute of America. With a robust skill set that includes Event Planning, Menu Development, Marketing, Catering, Training and more. Patrick Anders has 2 emails and 2 mobile phone numbers on RocketReach.
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