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Pat Hayes Location
New York, NY, US
Pat Hayes Work
Director of Sales - Central Region, Foodservice @ (December 2024 - Present)
General Manager @ (January 2024 - October 2024)
Director of Corporate Broadline Distribution and Center of the Plate @ (November 2022 - January 2024)
Director of Foodservice Sales, Eastern US @ (October 2021 - November 2022)
NE Food Service Regional Sales Manager @ (April 2017 - November 2022)
Director Of Merchandising, DSM, BRM, BDM, and MA @ (February 2000 - April 2017)
Pat Hayes Education
New York Institute of Technology
Associate's degree (Culinary)
Nassau Community College
Associate of Arts and Sciences - AAS (Marketing)
Pat Hayes Skills
Food Service
Food Industry
Food
Sales
Food Safety
Restaurants
New Business Development
Key Account Development
Income Statement
Sales Operations
Marketing
Frozen Food
National Accounts
Menu Development
Leadership
Market Planning
Forecasting
Grocery
Marketing Strategy
Culinary Skills
Wine
Selling
Restaurant Management
Food & Beverage
Negotiation
Pricing
Inventory Management
P&L Management
P&L
Profit
Sales Management
Purchasing
Business Networking
Management
Catering
Business Development
Team Building
Retail
Food and Beverage
Merchandising
Project Management
Pat Hayes Summary
Pat Hayes, based in New York, NY, US, is currently a Director of Sales - Central Region, Foodservice at Clemens Food Group. Pat Hayes brings experience from previous roles at Ferraro Foods and Seaboard Foods. Pat Hayes holds a Associate's degree in Culinary @ New York Institute of Technology. With a robust skill set that includes Food Service, Food Industry, Food, Sales, Food Safety and more. Pat Hayes has 2 emails and 1 mobile phone numbers on RocketReach.
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