1995 -1999 Director of Operations @ Stroh"s Ice Cream
1979 -1995 Plant Manager @ Calder Brothers Dairy
Pat Calder Skills
Food Processing
Dairy
Research
Workforce Planning
Contract Negotiation
Food Science
Continuous Improvement
Dairy Products
Dairy Science
Key Account Development
Food Manufacturing
Food Safety
Flavors
Customer Service
Frozen Food
Lean Manufacturing
Business Development
Team Building
Food
Supply Chain Management
Supply Chain
Food Industry
GMP
Food Technology
See 10+see Less
FMCG
HACCP
Culinary Skills
Hazard Analysis and Critical Control Points Haccp
Grocery
Food Service
P&l
Ingredients
Bakery
Consumer Products
P&l Management
Hazard Analysis and Critical Control Points
Pat Calder Summary
Pat Calder, based in Scottville, MI, US, is currently a V.P. of Operations at House of Flavors. Pat Calder brings experience from previous roles at Morey's Seafoods, Melody Farms, Stroh"s Ice Cream and Calder Brothers Dairy. With a robust skill set that includes Food Processing, Dairy, Research, Workforce Planning, Contract Negotiation and more. Pat Calder has 2 emails and 1 mobile phone numbers on RocketReach.
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