Pascal Pinault Email & Phone Number
Director of Food And Beverage @ BHC
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Pascal Pinault Location
- Charleston, SC, US
Pascal Pinault Work
- 2026 -now Director of Food And Beverage @
- 2020 -2025 Senior Director of Food and Beverage (Corporate and Operation) @
- 2015 -2020 District Director of Food and Beverage @ Atlantic Stars
- 2018 -2020 Founder and Principal Consultant @ PascalP. Management
- 2013 -2015 Director of Restaurants @
- 2013 -2013 Restaurant Manager @
- 2011 -2013 Specialty Restaurant General Manager @
- 2009 -2011 Restaurant Manager @
- 2008 -2009 Restaurant Manager @ The Gourmet Diner
- 2004 -2008 Multi Unit Manager @ Sud de Restauration
- 2005 -2008 Assistant General Manager @ Casino del Litoral
- 2000 -2005 General Manager @ The Mad Fish House
- 2000 -2000 Maitre D' @ Le Festival
- 1997 -1999 Restaurant And Bar Manager @
- 1996 -1996 Chef de Rang @ L'Alsace Champ Elises Paris
- 1995 -1996 Food Server @ Brasserie le Buré
- 1994 -1995 Chef de Rang @
- 1994 -1994 Chef de Rang @ le procope Paris
- 1993 -1994 Chef de Rang @
- 1991 -1993 Server Assistant @ Joel Robuchon "Jamin"
- 1991 -1991 Server Assistant @ Charles Barrier "Le Nègre"
Pascal Pinault Education
- Centre Technique Hotelier la Belle Etoile
Bachelor's degree (Hospitality Administration/Management)
1988-1990
Pascal Pinault Skills
- Customer Service
- Management
- Leadership
- Microsoft Office
- Sales
- Hospitality Management
- Restaurants
- Microsoft Excel
- Strategic Planning
- Project Management
- Marketing
- Microsoft Word
- Food & Beverage
- Hospitality
- Food
- Menu Development
- Hotels
- Hospitality Industry
- Culinary Skills
- Restaurant Management
- Pre-opening
- Hotel Management
- MICROS
- Food Safety
- Resorts
- Customer Satisfaction
- Fine Dining
- Wine
- Revenue Analysis
- Hiring
- Event Management
- Cuisine
- New Restaurant Openings
- Catering
- Banquets
- Menu Costing
- Guest Service Management
- Event Planning
- Budgets
- Opening Hotels
- Bartending
- Tourism
- Yield Management
- Property Management Systems
- Training
- Sanitation
- Inventory Management
- Banquet Operations
- Menu Engineering
- Cost Control
- Strategy
- Food and Beverage
- Pre Opening
Pascal Pinault Summary
- Pascal Pinault, based in Charleston, SC, US, is currently a Director of Food And Beverage at BHC. Pascal Pinault brings experience from previous roles at Andaz Miami Beach, Atlantic Stars, PascalP. Management and The Setai, Miami Beach. Pascal Pinault holds a 1988 - 1990 Bachelor's degree in Hospitality Administration/Management @ Centre Technique Hotelier la Belle Etoile. With a robust skill set that includes Customer Service, Management, Leadership, Microsoft Office, Sales and more. Pascal Pinault has 2 emails and 3 mobile phone numbers on RocketReach.
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