Extensive experience in analysis of different kinds of food products
experience in UPLC,HPLC,ICP-OES,KF-Titrator,Gerber centrifuge..etc..,
Leadership and motivation
Co-ordinate and team work
Teamwork
Biotechnology
Good Manufacturing Practice (GMP)
ICP
Centrifuge
Product Promotion
High-Performance Liquid Chromatography (HPLC)
ICP-OES
Instrumentation
Parthi G Summary
Parthi G, based in Chennai, TN, IN, is currently a Food Safety Manager at Shree Mithai Pvt. Ltd.,. Parthi G brings experience from previous roles at Hexagon Nutrition Pvt Ltd, Sms lab services pvt ltd and Cookie Man India. Parthi G holds a 2007 - 2012 M.sc in Biotechnology @ Annamalai University. With a robust skill set that includes problem solving and decision making, good interpersonal and communication, Extensive experience in analysis of different kinds of food products, experience in UPLC,HPLC,ICP-OES,KF-Titrator,Gerber centrifuge..etc..,, Leadership and motivation and more. Parthi G has 2 emails on RocketReach.
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