Park Avenue Catering is the leading full-service event specialist and caterer in the Napa, Sonoma, and North San Francisco Bay Area – serving corporate, wedding, winery, private, and more. By employing sustainable practices, including being a Certified Green Caterer, and sourcing locally whenever possible we not only create a memorable experience for you and your guests, but support the quality of life for our community, employees, and the world at large.
View Top Employees from Park Avenue Catering| Website | http://parkavecater.com |
| Revenue | $7 million |
| Funding | $1.2 million |
| Employees | 40 (27 on RocketReach) |
| Founded | 1989 |
| Address | 591 Mercantile Dr, Cotati, California 94931, US |
| Phone | (818) 848-4882 |
| Technologies |
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| Industry | Events Services, Business Services General, Creative, Local, Sustainable Menus |, Business Services, Wedding Catering Services |, Corporate, Event, Party Catering |, Venue Selection Assistence |
| Web Rank | 15 Million |
| Keywords | Dublin Ranch Golf Course, Park Avenue Catering |
| Competitors | Avant-Garde salon & spa, Indulge Salon, Saints-n-Scissors, Salon Envy, Salon Murcel |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 56 Companies, NAICS Code 561 Companies |
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Park Avenue Catering Questions
The Park Avenue Catering annual revenue was $7 million in 2024.
Tim Brown is the Director of Special Events and owner of Park Avenue Catering.
27 people are employed at Park Avenue Catering.
Park Avenue Catering is based in Cotati, California.
The NAICS codes for Park Avenue Catering are [56, 561].
The SIC codes for Park Avenue Catering are [58, 581].
Top Park Avenue Catering Employees
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