Paolo Cerruti's Location

Westchester, IL, US

Paolo Cerruti's Work

  • chef de rang @ La Truffe Noir

Paolo Cerruti's Education

  • culinary school of Barolo, Piemonte

    maitre d'Hotel (food and ospitality)

    1984 - 1987

Paolo Cerruti's Skills

  • Wine Tasting
  • Strategic Planning
  • Buyer
  • Menu Development
  • Fine Dining
  • Negotiation
  • Distributors
  • Wineries
  • Sales
  • Sales Management

Paolo Cerruti's Summary

Paolo Cerruti, based in Westchester, IL, US, is currently a Owner at BEIVUMA INC, bringing experience from previous roles at Vinifera imports, Amici Ristorante and La Truffe Noir. Paolo Cerruti holds a 1984 - 1987 maitre d'Hotel in food and ospitality @ culinary school of Barolo, Piemonte. With a robust skill set that includes Wine Tasting, Strategic Planning, Buyer, Menu Development, Fine Dining and more, Paolo Cerruti contributes valuable insights to the industry. Paolo Cerruti has 3 emails on RocketReach.

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