Packint Chocolate Equipment Information

Packint has been operating since 1992, directly or through its trademarks in the world, in the field of food industry and packaging. Packint has a production plant in Borgo Priolo, near Pavia, in Italy. Furthermore Packint avails itself of a production plant situated in a free zone in Grombalia, in northern Tunisia, and of a commercial office in Annaba, in northern Algeria and in Pavloskji Posad, situated at 70 km from Moscow, in Russia. During the years Packint has satisfied a clientèle ranging from small ice-cream producers up to big chocolate manufacturers. The range of its products and services goes from the single ball refiner for a small chocolate or creams production up to fully automatic moulding lines. The Italian technological knowledge and design, together with the raw materials purchased exclusively in Europe and in Japan, with the partial production delocation and with its important commercial and service network in the world, make Packint an extremely dynamic and competitive subject in the field of food industry.