Fermentation is a simple process which requires only salt, lack of oxygen and a cool temperature. Salt kills off the microbes in the raw food (yeast, molds, bacteria) and in turn allows the beneficial microorganisms to thrive. These beneficial salt-tolerant survivors improve digestion, increase vitamin levels, act as anti-inflammatory agents and are even linked to preventing cancer. LEARN MORE
| Website | http://www.ozuke.com |
| Revenue | $9 million |
| Employees | View employees |
| Founded | 2012 |
| Address | PO Box 511, Erie, Colorado 80516, US |
| Phone | +1 720-352-3540 |
| Industry | Food, Beverages & Tobacco, Food Products, Manufacturing, Internet Retail |
| Competitors | wildbrine, Bubbies Fine Foods LLC, Farmhouse Culture, Health-Ade, Sacred Serve, GT'S Kombucha, KeVita, Humm Kombucha, Coconuts Organic, Suja Organic +15 more (view full list) |
| SIC | SIC Code 20 Companies, SIC Code 203 Companies |
| NAICS | NAICS Code 311 Companies, NAICS Code 31142 Companies, NAICS Code 31 Companies, NAICS Code 311421 Companies, NAICS Code 3114 Companies |
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Ozuke Questions
The Ozuke annual revenue was $9 million in 2026.
Ozuke is based in Erie, Colorado.
The NAICS codes for Ozuke are [311, 31142, 31, 311421, 3114].
The SIC codes for Ozuke are [20, 203].
