Otoko is a 12-seat Japanese restaurant by Paul Qui, James Beard Foundation Award and Top Chef winner. The multi-course omakase experience at Otoko blends Tokyo-style sushi and Kyoto-style kaiseki into a unique tasting menu, selected and prepared by our chefs based on ingredient availability and seasonality.
| Website | http://otokoaustin.com/ |
| Employees | 7 (5 on RocketReach) |
| Phone | +1 512-994-0428 |
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| Industry | Restaurants |
| Keywords | Omakase, Japanese Restaurant, Japanese Cuisine, Japanese Food, Sushi Restaurant, Sushi Bar, Tasting Menu, Fine Dining, Award Winning Chef, High End Dining, Culinary Experience, Signature Dishes, Innovative Cuisine, Exclusive Dining |
| Competitors | Uchi Restaurant, Kizuki Ramen & Izakaya, Sushi Zushi of Texas, LLC, Chef's Roll, Inc., Sushirrito, Kirin Court Restaurant, Sushi Nomi, Shogun Motorsports L.L.C, The Ichiban Sushi House, Ramen Shack +2 more (view full list) |
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Otoko Questions
Eddie Baty is the Founder | Consultant of Otoko.
5 people are employed at Otoko.
Otoko is based in Chūō Ku, Tokyo.
Top Otoko Employees
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Britnee Williams
Head Waiter at Otoko
Austin, TX, US32 -
Jacqueline Fraustro
Administrator Host at Otoko
Austin, TX, US24 -
Eddie Baty
Founder | Consultant at Otoko
Austin, TX, US12
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