Ossiano Competitors

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

Nobu, the world-renowned Japanese restaurant recognized for pioneering a new-style Japanese cuisine, started as a business partnership in 1994 between Chef Nobu Matsuhisa and his partners, Academy Award-winning actor Robert De Niro, producer Meir Teper, and restaurateur Drew Nieporent. Originating in New York as the flagship restaurant, the Nobu brand is now an empire that spans five continents with over 55 restaurants and growing. Following the success of the restaurants, Nobu Hospitality opened the first Nobu Hotel in 2013 in Las Vegas and today has 38 hotels and 12 residence projects. Follow us on Instagram @noburestaurants

COYA a luxury lifestyle brand born from the spirit of adventure and famed for creating a truly unique and immersive dining experience. Since bursting onto the scene in London in 2012, COYA has led the way in innovative dining experiences and has expanded globally. With venues in London, Dubai, Abu Dhabi, Monaco, Paris, Mykonos, Doha, Riyadh, Marbella and Barcelona, COYA continues to offer its guests an authentic and transformative Latin American experience, all around the world. The menu at COYA keeps traditional elements of Peruvian cooking alive while creating a contemporary cuisine for a modern clientele. We apply the same attitude to our award-winning cocktail list, infusing our own Pisco with unexpected flavours and shaking up classic recipes with our own twists. Music plays a key role in creating our dynamic and unique atmosphere. Our resident DJs, live performers and bands mix up the classics, South American beats and organic house music to create our unique sound curated by COYA MUSIC our very own music label.