OSP CATERING employs 45 employees. The OSP CATERING management team includes Carolien van Den Heuvel (Horecamanager and werkbegeleidster), Jeffrey Berentsen (Locatiemanager), and Frans Schoenmaker (cateringbeheerder en invaller op diverse OSP-locaties).
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Top OSP CATERING Management Employees
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Jeffrey Berentsen
Locatiemanager at OSP CATERING
Amsterdam, NH, NL -
Wilma van Kessel
Cateringbeheerder A at OSP CATERING
Eindhoven, Noord-Brabant, Netherlands -
Tim Distelbrink
Chef kok at OSP CATERING
Amsterdam, NH, NL -
Ronny Kaufmann
Manager at OSP CATERING
Amsterdam, NH, NL11 -
Irma van Witteloostuijn-Koller
Catering manager at OSP CATERING
The Hague, ZH, NL -
Wbgr Restaurant
OSP catering at OSP CATERING
Groningen, GR, NL -
Mihela Debak
Cateringmedewerkster at OSP CATERING
Amsterdam, NH, NL1
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