Orovilla Competitors

Desde 1877, Barilla traz o sabor e o espírito da Itália para a sua vida. Temos orgulho de ser sinônimo da autêntica comida italiana para milhões de pessoas em todo o mundo e queremos compartilhar essa paixão com você. Venha ser um Master of Pasta com Barilla. Tem algum comentário, sugestão, dúvida ou reclamação? Fale com a gente pelo 0800-553199.

At the center of every Bertucci’s lives our brick oven. For over 30 years, since our first kitchen opened in the Davis Square neighborhood of Somerville, MA in 1981, we’ve been perfecting the art of brick oven cooking. From the beginning, we’ve built a tradition of creating unique pizzas and pasta combinations. These recipes all share some very important things in common. They use only the freshest ingredients, and we take the time to make each by hand. Today, 89 Bertucci’s restaurants are firing up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of their community. But like the original Bertucci’s, every kitchen is also open, making our brick oven part of the restaurant experience. We believe that watching your food being prepared is an integral part to enjoying it. With a strong and dedicated commitment to hospitality, we welcome you as our guest, and we promise to always treat you as part of the Bertucci’s family.

It was back in the 60s when our founder Giovanni Rana used to roam the countryside road, balancing heavy trays on the back of his second-hand red Guzzi motorbike to deliver handmade tortellini to local groceries in the Verona area. We’ve come a long way since 1962: we never forgot our roots and we constantly stay true to them. Over the years Pastificio Rana has grown into a huge family, now counting 3500 members spread over almost 60 countries around the world. This was made possible thanks to Gian Luca Rana, Giovanni’s son. He has been working passionately for 30 years serving as CEO, using his vision and strong leadership to give the company an international footprint, from our original plant in San Giovanni Lupatoto to five plants across Italy, one in Belgium and even two in Chicago. The devotion to the quality of our products and our creativity have allowed us over the years to reach the highest level of innovation, which has enabled us to conquer new challenges and satisfy the desires of our customers around the world.