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At Omnom Cheese we’re bringing an ancient tradition into the modern city kitchen. Our cheese making classes and kits are aimed at the urban food-lover and busy city dweller. The recipes are quick, don’t require huge amounts of hands-on labour and are specially tailored to suit an apartment-style kitchen with regular kitchen equipment. Our aim is to inspire you and to have you feeling 100% confident in your own ability to make cheese when you walk out of any of our classes or use one of our DIY cheese making kits.

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Omnom Cheese Making Questions

Marly Schimmelschmidt is the Founder of Omnom Cheese Making.

2 people are employed at Omnom Cheese Making.

Omnom Cheese Making is based in Rosebery, New South Wales.

The NAICS codes for Omnom Cheese Making are [3115, 31, 311513, 311, 31151].

The SIC codes for Omnom Cheese Making are [20, 202].

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