Ollie Bastide's Location

London, GB

Ollie Bastide's Work

Ollie Bastide's Education

  • ENIT Tarbes

    M.Eng (Industrial processes, international relationship)

    2004 - 2006
  • Unimeca Marseille

    Bachelor of Sciences (Mechanical engineering)

    2003 - 2004
  • Unimeca Marseille

    Graduate vocational studies (Mechanical engineering)

    2003 - 2004
  • IUT GMP Aix-en-provence

    HND (R&D, manufacturing)

    2000 - 2002

Ollie Bastide's Skills

  • Food and Beverage
  • Catering
  • Hospitality
  • Hospitality Industry
  • Banquets
  • Restaurants
  • Menu Development
  • Fine Dining
  • Corporate Events
  • Hotels

Ollie Bastide's Summary

Ollie Bastide, based in London, GB, is currently a General Manager at Food+ by Compass, bringing experience from previous roles at Food+ by Compass, Restaurant Associates UK and One Great George Street. Ollie Bastide holds a 2004 - 2006 M.Eng in Industrial processes, international relationship @ ENIT Tarbes. With a robust skill set that includes Food and Beverage, Catering, Hospitality, Hospitality Industry, Banquets and more, Ollie Bastide contributes valuable insights to the industry.

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