Olivia Diggs Email & Phone Number
Executive Chef @ Salt and Smoke
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Olivia Diggs Location
- St. Louis, MO, US
Olivia Diggs Work
- 2025 -now Executive Chef @
- 2024 -2025 Kitchen Manager @
- 2024 -2024 Sous Chef @
- 2023 -2024 Sous Chef @
- 2023 -2023 Sous Chef @ Fleur STL
- 2020 -2023 Kitchen Manager @
- 2019 -2020 Sous Chef @ Peel Clayton
- 2017 -2019 Line Cook @
- 2017 -2019 Line Cook @ Peacemaker Lobster & Crab
- 2016 -2018 Farm Intern @ Urban Harvest STL
- 2016 -2017 Line Cook @ Weber Grill
- 2015 -2016 Line Cook @ Peel Brewing Company
- 2015 -2015 Marketing and Sales Photographer @
- 2014 -2015 Food Pantry Coordinator @
- 2014 -2015 Doudna Crew @ Doudna Fine Arts Center
- 2013 -2015 Photo Editor @ Warbler Year Book
- 2014 -2014 Student Manager @ Pantera
- 2010 -2013 Admissions Tour Guide @
- 2013 -2013 Doudna Crew Intern @ Doudna Fine Arts Center
- 2011 -2013 Resident Assistant @
- 2011 -2011 Conference Assistant @
- 2011 -2011 Student Worker @
- 2009 -2010 Front Worker @ The Chuck Wagon
Olivia Diggs Education
- St. Louis Community College
Associate of Arts and Sciences - AAS (Culinary Arts/Chef Training)
2017-2018 - Eastern Illinois University
Bachelor of Applied Science (B.A.Sc.) (Family and Consumer Sciences/Human Sciences)
2010-2015 - Belleville West High School
(College Prepratory)
2006-2010
Olivia Diggs Skills
- Recruiting
- Food Safety
- Writing
- Product Demonstration
- Interpersonal Skills
- Sales
- Lead Qualification
- Client Relations
- Spanish
- Communication
- Team Building
- First Aid
- Food Preparation
- Event Planning
- Photography
- Public Speaking
- Digital Photography
- Social Networking
- Microsoft Office
- Student Affairs
- Higher Education
- Residence Life
- Student Leadership
- Customer Service
- Photoshop
- Student Development
- Research
- PowerPoint
- Adobe Creative Suite
- Student Conduct
- Microsoft Word
- Portrait Photography
- Photojournalism
- Conference Programming
- Restaurants
- Hospitality
- Business Administration
- Social Media
- Storytelling
- Visual Storytelling
- Multimedia
- News Writing
- Cooking
- Culinary Skills
- Culinary Management
- Chef
- Personal Chef Services
- Adobe Photoshop
- Fitness
- Site Development
- Nickel
- Young Professionals
- CNA
Olivia Diggs Summary
- Olivia Diggs, based in St. Louis, MO, US, is currently a Executive Chef at Salt and Smoke. Olivia Diggs brings experience from previous roles at OHM Concession Group, LLC, Peacemaker Lobster and Crab, Salt and Smoke and Fleur STL. Olivia Diggs holds a 2017 - 2018 Associate of Arts and Sciences - AAS in Culinary Arts/Chef Training @ St. Louis Community College. With a robust skill set that includes Recruiting, Food Safety, Writing, Product Demonstration, Interpersonal Skills and more. Olivia Diggs has 4 emails and 3 mobile phone numbers on RocketReach.
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