Oliver Keegan's Location

New York, NY, US

Oliver Keegan's Work

Oliver Keegan's Education

  • The Culinary Institute of America

    AOS (Culinary)

    1995 - 1997

Oliver Keegan's Skills

  • Hotels
  • Food and Beverage
  • Banquets
  • Menu Development
  • Menu Costing
  • Chef
  • Catering
  • Culinary Skills
  • Fine Dining
  • Hospitality

Oliver Keegan's Summary

Oliver Keegan, based in New York, NY, US, is currently a Executive Chef at Hyatt Centric, bringing experience from previous roles at Plandome Country Club, Hotel Plaza Athenee NY and Jägerhaus Gastro Pub & Biergarten. Oliver Keegan holds a 1995 - 1997 AOS in Culinary @ The Culinary Institute of America. With a robust skill set that includes Hotels, Food and Beverage, Banquets, Menu Development, Menu Costing and more, Oliver Keegan contributes valuable insights to the industry. Oliver Keegan has 2 emails on RocketReach.
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