Old Orchard Competitors

Tate & Lyle's purpose, Transforming Lives Through the Science of Food, inspires everything we do. Whether it’s by making food and drink healthier and tastier; continuously improving how we work; promoting a safe working environment; or making a difference to our local communities, we believe we can successfully grow our business and have a positive impact on society. What is it we do? Simply put, we make healthy food tastier and tasty food healthier. Our work is driven by consumer health needs and trends, governments desire to build and support healthy communities, and the need for affordable food and nutrition in many parts of the world. We deliver ingredients and solutions to meet all these needs. Our speciality sweeteners and fibres help reduce sugar and calories. Our fibres fortify food and improve digestive health. Our texturants and stabilising systems help extend shelf-life and make food manufacturing easier. Across the globe, we are transforming lives through the science of food. And we need talented and skilled people to help us on this journey.

Greencore is the UK’s leading convenience food manufacturer. We bring industry-leading innovation to create high-quality, fresh and convenient food to customers and consumers. We supply all major UK supermarkets, convenience and travel retail outlets, discounters, coffee shops, foodservice providers, and other retailers. Our portfolio spans products across all meal occasions, including sandwiches, salads, sushi, chilled snacking, ready meals, pizza and bread, chilled soups and sauces, quiche, ambient sauces, pickles, frozen Yorkshire puddings, dips and desserts. In addition, we’re a well-established national manufacturer of fresh meals to grocery retailers in the US, producing fresh meals, breads, dips soups, sauces and burritos out of manufacturing facilities in California, Texas and North Carolina. Headquartered in Dublin, Ireland, the combined entity generated approximately £4 billion in revenue in FY25 and employs around 28,000 people.

Founded by George and Margaret Baxter in the Highlands of Scotland in 1868, Baxters Food Group has over 150 years of provenance and history. Today Baxters Food Group is a fourth-generation family business headquartered in Scotland and led by Executive Chairman and Group CEO, Audrey Baxter. We are a multi-million-pound global food manufacturer, with facilities across Europe, North America and Australia. We produce superior quality, ambient foods with amazing flavour, from soups, jams and condiments, to ready meals, military rations, and baby food. Our diverse customers include world-renowned retailers selling high-profile brands in multiple global markets. In a highly competitive and fast paced market, Baxters aims to delight its customers with both the quality of our products and our outstanding customer service. Innovation and new product development have always been key drivers of our business. We continually invest in our ability to meet changing consumer tastes, trends and desire for healthy eating. New concepts, flavours and processes, all help us create today’s market-leading products. At Baxters, we are just as particular about the people we employ as we are about the ingredients we use in our recipes. So, it goes without saying that we need people who share our passion, quality and aspire to 'be different, be better'; an ethos inspired by George Baxter back in 1868.