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Located at the Tempus Two winery, in the heart of the Hunter Valley, it has become a favourite restaurants for locals and visitors alike. Whether dining inside the minimalist Asian themed dining hall or on the outside undercover terrace overlooking the vines and an architecturally designed amphitheatre, Oishii has become a must dining experience. The fast take away options are delicious.

Oishii Questions

The Oishii annual revenue was $5 million in 2026.

Imad Malak is the Sushi Restaurant Owner of Oishii.

6 people are employed at Oishii.

Oishii is based in Pokolbin, New South Wales.

The NAICS codes for Oishii are [7225, 722, 72].

The SIC codes for Oishii are [58, 581].

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