We’re a Belgian bakery and restaurant serving simple, wholesome and seasonal food. Le Pain Quotidien means “the daily bread” in French, and like our name suggests, we’re bakers at heart. Although our handmade, organic bread is how we got our start, we serve a variety of healthy options like organic coffee, pastries, eggs, tartines, soups, salads and desserts.
At Le Pain Quotidien, we believe that food should be simple, nourishing and delicious. That’s why we source ingredients that are local or organic whenever possible. We also believe in the importance of eating a healthy, plant-based diet, so you’ll find many vegetarian or vegan options on our menu.
Since opening the doors of our first location in 1983, la Madeleine has grown from a single local bakery to a beloved French café concept with approximately 85 locations nationwide. Our plan is to continue growth with new cafés in our existing markets, as well as in new franchise markets.
Our passion for serving handcrafted, crave-worthy country French-inspired dishes makes us a favorite with critics and guests alike. Our casual French home atmosphere and versatile menu makes us the perfect place for any meal or a special afternoon treat. La Madeleine guests are greeted with a friendly “bonjour” and an inviting ambiance where they can relax while enjoying time with friends and family. With a menu that satisfies cravings morning, noon, and night, it’s no wonder our guests keep coming back.
Founded in 1986 in London, Pret A Manger set out with a simple mission – to create handmade food that you couldn’t find anywhere else. What started as a small shop has grown into an international business, with hundreds of shops across the world, serving millions of customers every year.
As Pret continues to evolve as a dynamic, customer-focused business, we remain true to our roots – freshly preparing our food in shop kitchens throughout the day with high-quality ingredients, brewing organic coffee, and maintaining a deep commitment to sustainability.
Our people are at the heart of our success. We believe in being kind, being generous, and being honest – values that shape everything we do. It’s why, at the end of each day, we donate as much of our unsold food as possible to those who need it most. And why we support those experiencing homelessness through The Pret Foundation.
We welcome passionate, hardworking, wonderful people (like you!) who bring energy and enthusiasm to their work, and we give them the chance to shine. Pret is a place full of opportunities to grow, whether it’s through training, career progression, or the many ways we come together to give back.
Join us, and be part of something truly special.