Off The Hook Competitors

Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers’ center of the plate protein needs including seafood, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.

In 1976, a sport fisherman, business partner, boat captain, and gourmet chef joined forces to open The Fish Market. Not one of them had notable experience in the restaurant business, but their individual and collective passion for seafood was deep enough to drive them toward their vision: A lively, welcoming restaurant serving the freshest seafood, prepared to perfection, at an honest price.

Lakeside Coarse Fishery offers coarse fishing for anglers in natural surroundings. Situated in Bedfordshire and within easy reach from Buckinghamshire,