Of Tov Information

The Of Tov Group, Israel’s leading producer of high-quality poultry products, was established in 1963. The group comprises three fields of operation: Farming Division, Produce Division, and a food processing plant. The group is owned by the Jordan Valley kibbutzim and by the Maayanot Valley, as follows: 50% by Tzemach Assets Ltd. and 50% by Of Tov Holdings Agricultural Cooperative Association. Our story starts with farming-based industry, where dozens of chicken and poultry coops were built in the Jordan Valley and Maayanot Valley farms. Of Tov’s Produce Division was established in 1963 by the farms of Jordan Valley and Maayanot Valley in order to tap the produce from coops in area kibbutzim. Today, the Farming Division is responsible for farming activity and provides veterinarian oversight and training to the farmers, while the Produce Division handles some 100,000 chicken and turkey items daily. The plant is one of Israel’s most advanced and combines quality, inventiveness, and innovation with the feeling of a family business and home-style products.. The Of Tov Group has committed itself to quality assurance, and as a longtime food producer meets all quality and safety demands, in line with the following 2008 standards: ISO 9001, HACCP, USDA Approval, and GMP. Of Tov Group exports to the USA and European countries, and as an exporter meets all American, Canadian, and European tests (USDA, EFSA, OIE). Of Tov also leads exports to the kosher market in its fields of operation. Our products start with optimal, natural breeding conditions, which affect the entire production process and ensure the high-quality products. Everything comes from our farms: Direct oversight of our farms, enables us to ensure hygiene and quality control from the hatching phase. Everything is self-produced: The processing of the final product takes place only at the Of Tov plant. Everything is guaranteed: Our products meet the strictest standards. Everything is delicious